Midtown Oklahoma City’s “10 Buck Lunch Week” starts again on Monday, and you can grab lunch at 20 different restaurants.
Visit one of 20 participating restaurants for 10 Buck Lunch Week daily from 11am to 2pm Monday through Friday and enjoy a meal for just $10.
Meal promotions are only guaranteed for dine-in, although some restaurants allow take-out. Check with the restaurant to be sure.
Which restaurants are participating in 10 Buck Lunch Week and what can I order?
A total of twenty restaurants are participating in the promotion. However, Alma, Kaiser’s Grateful Bean Café, Plant and Stella Modern Italian Cuisine are closed on Mondays. Below are the participating restaurants, their addresses and the menu items included in the promotion.
Alm320 NW 10 St.
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Classic burger with fries: Topped short rib burger with cheddar cheese, lettuce, tomato, onion, pickles and mayonnaise, served with fries.
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Caesar Salad: Gem romaine, homemade Caesar dressing, Parmesan cheese and croutons.
Barrios Fine Mexican dishes1000 N Hudson Ave.
Fassler Hall421 NW 10 St.
Kaiser’s Grateful Bean Café1039 N Walker Ave.
McNellie’s OKC1100 Classen Drive
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McNellie’s BLT and Side: Crispy hickory bacon, lettuce, grilled tomatoes, sweet black pepper mayonnaise on Texas Toast, served with a side of your choice and a soft drink.
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Buffalo chicken wrap and side dish: Hand-breaded chicken pieces in a spicy buffalo sauce, blue cheese dressing, lettuce and tomato, wrapped in a garlic-herb tortilla, served with a side dish of your choice and a soft drink.
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Fish Taco & Side: Handmade and fried tilapia roll with shredded lettuce, pico de gallo, grated cheese and an avocado cream, served with a side of your choice and a soft drink.
Not just an average person1227 N Walker Ave.
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Famous Midtown Club and side dish: Roasted turkey, smoked bacon, Italian pine nut basil pesto, provolone, tomato, spinach, avocado on wheat berry bread served with chips and roasted salsa and iced tea or cold brew coffee.
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Adult peanut butter and jelly with bacon, banana and honey on blueberry bread, served with chips and roasted salsa and iced tea or cold coffee.
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Hummus Sandwich and Side Dish: Baby spinach, cucumbers and roasted red peppers served on wheat berry bread with chips and roasted salsa and iced tea or cold coffee.
Plant1120 N Walker Ave.
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Chickpea Salad Sandwich: Homemade chickpea salad on gluten-free oat bread with spinach, cucumber, tomato, cashew nut cream and black pepper, served with iced tea of your choice.
Reverend Mex916 NW 6 St.
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Lunch Taco Plate: Choice of a single taco served with black beans and rice. Choose from al pastor, *Baja Fish, *carne asada, *chicken fajita, chicken tinga, crispy cauliflower, ground beef, *hot shrimp, pork carnitas, *salmon and vegetarian. (*Additional charge, excludes Birria.)
River Modern Banh Mi905 N Hudson Ave.
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K*Pop Banh Mi: Bulgogi beef, pickled carrots, fresh jalapeños, cucumbers, cilantro, and house-made garlic aioli on an 8-inch baguette, served with a soft drink or iced tea.
Stella Modern Italian Kitchen1201 N Walker Ave.
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Home Roasted Turkey Wrap and Pasta Salad: Changing turkey wraps served with pasta salad.
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Chicken and orzo salad: Cherry tomatoes, cucumber, almonds, gorgonzola, arugula and basil-jalapeño vinaigrette.
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Pizza and side dish: Half of the daily pizza and choice of soup, pasta salad, Caesar or mixed salad.
The chalkboard kitchen and bar1200 N Walker Ave.
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Warm Italian sandwich with chips: layers of salami, capicola and soppressata, topped with provolone cheese, lettuce, tomato, onions and pepperoncini, drizzled with Italian dressing and served with chips.
The Garage Burgers & Beer1117 N Robinson Ave.
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Classic burger basket: Classic burger with mustard, pickle, lettuce, tomato and onion with a portion of fresh fries and a soft drink.
The Goose Sandies & Bar1210 N Hudson Ave.
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Dutch Lunch: Half sandwich or salad, pickle and drink. Nine hot and cold sandwich options to choose from, check out the menu at https://www.goosedeli.com/menu.
The pizza kitchen of the hall1004 N Hudson Ave.
Waffle Champion1212 N Walker Ave.
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Chicken and Waffles: Crispy buttermilk tenders, crunchy leeks and Tabasco honey with a Maine Root Soda. This can be served in a classic waffle, on the Liège waffle or in the rubble style (on a bed of waffle fries).
The following restaurants are all located within The Collective Kitchens & Cocktails308 NW 10 St.
Farfalle & Focaccia
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1/2 muffuletta sandwich and salad: Homemade focaccia with sesame seeds, Italian cold cuts, provolone, olive and pepper salad, dijonaise served with a salad and Ferrero Rocher chocolate.
Phill Me Up Cheesesteaks
Shaka Hawaiian Cuisine
Strange Wings
The fried taco
This article originally appeared on Oklahoman: 10 Buck Lunch Week returns to Midtown OKC at 20 restaurants September 9-13
